A delightfully interesting coffee which starts with a slight chocolate nutty impression and finishes with a lingering sweet citric feel. With a reasonably full-body this is ideal for milk coffee but still carries itself as black.
|Origins:||Brazil, India, Colombia, Ethiopia|
|Brewing Method:||Espresso, Filter|
|Ideal consumption date:||7-33 days after roast date|
|Tasting Notes:||Nutty, Light Chocolate, Slight citric feel|