Nicaraguan Maragogype (Vienna Roast)

Maragogype loosely translates to "Elephant bean". this coffee carries great sweetness with a really well balanced earthy undertones. Sensational as both filter and espresso.  

Strength Meter (6/10)

(6 reviews) Write a Review

Nicaraguan Maragogype (Vienna Roast)

Product Info

Roast Level: Light
Acidity: Almond
Body: Medium
Origin: Nicuragua
Brewing method: Espresso, Filter
Peak Flavour: 7-33 days after roast date
Strength: 6
Tasting Notes: Almond, Earthy, Sweet
SKU: CG085

Nicaraguan Maragogype (Vienna Roast) - 6 Reviews

  • 5
    NIcaraguan Maragogype

    Posted by Richard on 5th Oct 2020

    Been drinking Maragogype since late 1980s as the only thing I could do personally to support the people of Nicaragua against the Contras. But it is also a very fine coffee. Sadly I can no longer find it in Sydney, so buying on-line instead - as beans.

    Don't know if Maragogype will suit people who drink milk/soy based coffee. I only ever drink my coffee black/no sugar so I can enjoy the delicious flavour of the coffee itself.

  • 5
    My absolute favorite!

    Posted by Nicole on 19th Jun 2020

    This is my favorite coffee bean and the best one to wake up to in the morning. Love it!

  • 5
    Smooth, Full Flavour

    Posted by Brenton Phillis on 4th May 2020

    A favorite of mine for 30 years, these beans are roasted perfectly to bring out the sweet, slightly nutty chocolate flavour. Perfect for a tasty morning pick-me-up. Well done Aromas!

  • 5
    Best coffee

    Posted by Tess on 23rd Oct 2019

    I love the Maragogype coffee. It is roasted perfectly to bring out its smooth, rich, chocolaty flavours. It's always a hit in my house. Thank you.

  • 5
    sweet bean

    Posted by Chris on 10th Oct 2019

    this is my favourite at moment, perfect roast and well balanced taste

  • 5
    Smooth as silk

    Posted by Chris Syrakis on 9th Oct 2019

    I've tried a few blends but this one really surprised me, the aroma of the bean is delightful and just love ❤ the taste, this is going to be one of my favorites

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